Document Type : Research Paper

Author

Ministry of Education, Anbar Education Directorate, Ramadi City, Iraq

10.33794/qjas.2024.147039.1163

Abstract

A field experiment was carried out during the spring season of 2022 with the aim of determining the effects of spraying four concentrations of pyridoxine (0, 1500, 3000, 4500) mg/L on some growth characteristics and yield of three maize varieties (Al-Rabi’, Sarah, Baghdad3). The experiment was conducted at the research station of the College of Agriculture - University of Anbar using a randomized complete block design (RCBD) with three replications. The results of the study indicated a significant effect of pyridoxine on plant growth characteristics, and yield and its components. The concentration 4500 mg/L gave the highest average for leaf area, number of grains per ear, weight of 300 grains, and grains yield. The varieties differed significantly in most of the studied traits, as variety (Baghdad3) was distinguished by the shortest period of male and female flowering, the number of grains per ear, and the grain yield; while variety (Al-Rabi’) exceeded in the traits of leaf area and weight of 300 grains. The interaction between the varieties and the concentrations of pyridoxine also had a significant effect on most of the studied traits, as variety (Al-Rabi’) was superior in grain yield at concentration (4500 mg/L).

Keywords

Main Subjects

  1. Salve, R.V., I. H. Syed, B. M. Kajalwad, G. R. Pandhve, and S. M. Sankanble. 2011. Effect of Different Processing Parameters on Bioethanol Production from Corn (Zea mays L.) Cob by Enzymatic Hydrolysis. International Journal of Current Research, 3(11): 20 –23.
  2. Arrigoni, O., C. G. Alabrese, L. De Gara, M. Bitonti, and R. Liso. 1997. Correlation Between Changes in Cell Ascorbate and growth of Lupinus albus Seedlings. J. Plant Physiol, 150: 302-308.
    http://dx.doi.org/10.1016/s0176-1617(97)80125-3
  3. Al-Issawi, N. R. and N. M. Abood. 2024. Response Maize Cultivars (Zea mays L) to Foliar Application of Kinetin. Iraqi Journal of Agricultural Sciences, 55(1): 494-504. http://dx.doi.org/10.36103/fshxmg04
  4. Mozafar, A. and J. J. Oertli, 1992. Uptake and Transport of Thiamin (Vitamin B2) by Barley and Soybean. J Plant Physiol, 139:436-442. http://dx.doi.org/10.1016/s0176-1617(11)80491-8
  5. Alaamer, S. A. and S. K. A. Alsharifi. 2023. Effect of Spraying with Different Concentration of Pyridoxine (Vit B6) and Planting Dates on Growth and Yield of Sesame (Sesamum indicum L.). 4th International Conference of Modern Technologies in Agricultural Sciences, 1262 (2023) 032040. http://dx.doi.org/10.1088/1755-1315/1262/3/032040
  6. Abu Al-Yazid, A. 2011. The Importance of Using Vitamins for Improving the Growth and Productivity of the Agricultural and Horticultural Crops. Egyptian Agriculture Network, World of Agriculture.
  7. Di Salvo, M. L., R. Contestabile, and M. K. Safo. 2011. Vitamin B6 Salvage Enzymes: Mechanism, Structure and Regulation. Biochim Biophys Acta, 1814(11): 1597-1608. http://dx.doi.org/10.1016/j.bbapap.2010.12.006
  8. Muhammad, I. I., S. K. Ullah, N. Kumar, H. A. Bala, and A. Mathur. 2021. Efficiency of Vitamin B6 (Pyridoxine HCl) on Production of Endogenous IAA for Growth Promotion in Zea mays L. Varieties (Azam & Jalal). International Journal of Botany Studies, 6 (4): 486-492.
  9. Ristila, M., H. Strid, L. A. Eriksson, A. Strid, and H. Savenstrand. 2011. The Role of the Pyridoxine (Vitamin B6) Biosynthesis Enzyme PDXL in Ultraviolet-B Radiation Responses in Plants. Plant Physiol and Biochemistry, 49:248-292. http://dx.doi.org/10.1016/j.plaphy.2011.01.003
  10. Ministry of Agriculture. Section of Agricultural Research, Department of Yellow and White Corn Research. 2015. Yellow Corn: Uses, Cultivation, and Production. P. 20.
  11. Elsahookie, M. M. 1990. Yellow Corn: Production and Improvement. Ministry of Higher Education and Scientific Research, University of Baghdad. Higher Education and Scientific Research Press, Baghdad.
  12. Al-Dawoodi, A. M. H. 1990. Biochemistry, Enzymes, Vitamins, Coenzymes, Bioenergetics, Digestion, and Absorption. Ministry of Higher Education and Scientific Research, University of Baghdad. P. 385.
  13. Al-Fahdawi, M. I., 2016. The Effect of Spraying Boron and Vitamin B6 on the Growth, Yield, and Quality of Beans. Master Thesis, Field Crops Department, College of Agriculture, University of Anbar.
  14. Al-Janabi, Y. A., N. M. Abood, and M. I. Hamdan. 2021. The Effect of Amino Acids and the Date of Planting on Yield and Some Yield Components of Three Maize Varieties. IOP Conference Series: Earth and Environmental Science 904(1), 012066. http://dx.doi.org/10.1088/1755-1315/904/1/012066
  15. Nassar, R. M. A., S. A. Arafa, and S. Farouk. 2017. Effect of Foliar Spray with Pyridoxine on Growth, Anatomy, Photosynthetic Pigments, Yield Characters and Biochemical Constituents of Seed Oil of Sesame Plant (Sesamum indicum L.). Middle East Journal of Applied Sciences, 7 (1): 80-91.
  16. Abdulhamed, Z. A., A. O. Alfalahi, and N. M. Abood. 2020. Riboflavin and cultivars affecting genetic parameters in maize (Zea mays L.). AIP Conference Proceedings, Volume 2290, Issue 1, article id.020020. http://dx.doi.org/10.1063/5.0027367
  17. Al-Dawdi, A. H. R., K. A. Al-Jobouri, and M. I. M. Al-Agidy. 2015. Performance of Three Maize Hybrids (Zea mays L.) to Plant Density and Nitrogen Fertilizer. Diyala Agricultural Sciences Journal, 7 (1): 133-147.
  18. Szulc, P., T. Michalski, and H. Waligora. 2016. Grain Yield and Yielding Components of Different Type of Nitrogen Fertilizer Application. Communication in Biometry and Crop Sc., 11(1): 90-97.
  19. Zeboon, N. H., A. Baqir, and H. Hayder Abid, 2021. Response of Yield and Its Components of Maize Plant Zea mays L. for Spraying Foliar with Vitamin B6 (Pyridoxine) and Vitamin C. Biochemical & Cellular Archives, 21(2): 3965-3970.
  20. Panahi, P., D. E. Asli, and M. Y. Rad. 2013. The Effect of Level and Duration of Pyridoxine Application on Yield of Corn (Zea mays L.). Annals of Biological Research, 4(10): 87-91.
  21. Kunwar, C. B., R. B. Katuwal, S. Thapa, and J. Shrestha. 2016. Grain Yield Stability of Early Maize Genotypes .Journal of Maize Research and Development, 2(1): 94-99. http://dx.doi.org/10.3126/jmrd.v2i1.16219